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Gingerbread biscuits
A great thing to make at Christmas, these simple biscuits look impressive hanging from the Christmas tree.
Salmon tikka wraps
Salmon is such a versatile fish and can handle big flavours. So how about trying a deliciously spicy wrap?
Dukkah lamb cutlets with quinoa salad
This quick recipe is a lifesaver for midweek suppers. The dry dukkah spice mix is also great as a dip for flatbreads.
Prawns with freshly grated coconut, green chillies and mustard seeds (Chingri daab)
This is a popular dish in Bengal, where of course both prawns and coconut abound. It’s normally served in a whole green coconut there, but that’s a bridge [...]
Pork and mushroom pie and Gujarati-style green beans
Gentle Asian spices warm up this pork and mushroom pie with fluffy mash topping. A real winter warmer.
La gran lasagna
Homemade meatballs in a rich, creamy sauce make this lasagne recipe comfort-food heaven.
Lemon meringue pie
A classic combination of sharp lemon filling and sweet pillowy meringue, this pie is is on our top ten!
Venison salad with fig purée and wild mushrooms
Strongly falvoured venison is perfect with a light salad, dressed here with figs and wild mushroom sauce.
Sun-blushed tomato and feta salad
A wonderfully simple side salad that still delivers on flavour. Make sure to use good quality feta - it's worth it.
French-style peas with mint, onion and prawn ‘scratchings’
Quick recipe finder French-style peas with mint, onion and prawn ‘scratchings’ Preparation time less than 30 mins Cooking time 10 to 30 mins [...]
Potato salad with lovage
Potatoes love lovage: this celery-like garden herb is a match made in heaven with new potatoes.
Catalan fish stew
Enjoy the delicious flavours of Spain with this healthy fish stew. Serve with new potatoes or steamed greens. Each serving provides 687kcal, 50g [...]
Apple compôte
Apple compôte is a great way to use up a glut of apples, and makes a delicious breakfast or healthy dessert.
Roasted vegetable quiche
Filled with colourful chunky vegetables and large enough to serve a crowd, this would make a decorative addition to an Easter feast. Roasting the [...]
Turkey and vegetable stew
Turkey leg is a lean and budget-friendly meat. Cook it on the bone and add extra flavour to this easy stew. This is designed to be a low cost recipe.
Salmon and Puy lentils with parsley
Lentils are cheap and very nutritious. Puy lentils have a unique peppery flavour, pair them with salmon and fresh parsley for a healthy supper. With a [...]
Grilled Portobello mushrooms with mushroom sauce and broccoli salad
Quick recipe finder Grilled Portobello mushrooms with mushroom sauce and broccoli salad Preparation time less than 30 mins Cooking time 10 to 30 mins [...]
Stir fried chicken with black bean sauce
A popular and easy stir-fry, chicken and black bean sauce is a great midweek supper.
Chive blinis with caviar and soured cream
Quick recipe finder Chive blinis with caviar and soured cream Preparation time 1-2 hours Cooking time 10 to 30 mins Serves Serves 4 By James Martin From [...]
How to make mayonnaise
Paul Merrett shows how to make creamy homemade mayonnaise either by hand or with a food processor. Treat yourself – it’s easier than you think.