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Sugar-free queen of puddings
Quick recipe finder Sugar-free queen of puddings Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 Dietary   Vegetarian By [...]
Game sausage roll with wild mushrooms and pickled walnuts
These moist, hearty sausage rolls are packed with game and full of flavour - try them as canapés at a Christmas party.
Thai beef and mixed pepper stir-fry
This speedy beef stir-fry is the perfect supper for a busy evening. Sliced peppers add crunch to the dish. With a GI of 48 this meal is
Welsh cakes with roasted apricots and Welsh cake ice cream
Quick recipe finder Welsh cakes with roasted apricots and Welsh cake ice cream Preparation time over 2 hours Cooking time 10 to 30 mins Serves Serves 4 By [...]
Italian fish stew
Quick recipe finder Italian fish stew Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 2 Recommended by 4 people By Theo Randall [...]
Waldorf salad with grilled mackerel
The fresh-tasting flavours of this fish salad make it perfect for a light lunch or a simple supper.
Ruby-red plum and amaretti crumble
Along with a lot of not traditionally Italian baking, the good old English crumble has seemed to be gaining popularity - even modishness - in Italy.
Pasta with courgette sauce and spinach balls
Boost your greens intake and use up excess courgettes with this unusual pasta dish from Antonio Carluccio.
Navarin of lamb
Quick recipe finder Navarin of lamb Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 4 Recommended by 10 people By Paul Merrett [...]
Fishcakes and creamy peas
Fishcakes are so easy to make and a great way to get kids to eat fish. Any white fish would work well in this recipe, just take care to bone it thoroughly. [...]
Spring asparagus and poached egg
Here's a fresh simple way to enjoy seasonal asparagus with poached egg. Makes a lovely light spring meal or starter.
Salt baked potatoes with chorizo mayonnaise and escabeche of vegetables
As any crisp lover will assure you, salt and potatoes are a great combination - and baked spuds are no exception. Glynn does his in a salt crust for extra [...]
Breast of lamb baked with onions
Simon Hopkinson’s slow-cooked lamb marries French technique with English soul for a tempting family dish.
Orange lavender shortbread biscuits
Lavender sugar makes an elegant shortbread biscuit. It’s widely available, or you can make your own in a food processor.
Salmon fillets with herbs and red pepper
These salmon fillets, with their decorative topping of herby cream cheese and roasted red peppers, will impress at any dinner party.
Black Forest gâteau with chocolate peppermint shards
Quick recipe finder Black Forest gâteau with chocolate peppermint shards Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Serves 8-10 [...]
Sticky glazed Asian ham
Perfect summer’s day picnic food. Bake a whole joint and, once it’s cool, wrap up in foil and put the glaze in a jar. Pack it into the hamper along with [...]
Tandoori-style chicken
Quick recipe finder Tandoori-style chicken Preparation time over 2 hours Cooking time 10 to 30 mins Serves Serves 4 Recommended by 2 people By Madhur [...]
Black cod with red onion jam and charred lettuce
Black cod has more fat than most fish so won't dry out when grilled slowly as it is here.
Smoked mackerel croquettes with chilli jam
These hot little cakes are gorgeous - the richness of the smoked mackerel is perfectly balanced by sweetness and spice.