Quick recipe finder Breaded cheese

Preparation time

less than 30 mins

Cooking time

10 to 30 mins

Serves

Serves 1

Dietary

Vegetarian

By Tony Tobin From Ready Steady Cook

Ingredients

• oil for deep-frying
• 150g/5¼oz Wensleydale cheese, cut into triangles
• 100g/3½oz breadcrumbs
• 1 free-range egg, whisked

Method

1. Heat the oil ready for deep frying. (CAUTION: Hot oil can be very dangerous. Do not leave unattended.)

2. Dip the cheese in the egg and then coat in the breadcrumbs.

3. Carefully drop the cheese into the hot oil and deep-fry for 2-3 minutes or until crisp and golden.

4. Drain on kitchen paper and serve hot.