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Zupfe loaf with Gruyère
Zupfe is a rustic Swiss bread traditionally enjoyed as part of a large Sunday brunch. Its characteristic elements are the inclusion of milk and butter [...]
Zuccotto al limoncello (Upside-down cake)
Quick recipe finder Zuccotto al limoncello (Upside-down cake) Preparation time overnight Cooking time 10 to 30 mins Serves Serves 8 Recommended by 2 people [...]
Authentic lamb tagine
This mouth-watering tagine is sprinkled with sesame-coated dried fruit and almonds for an extra flourish of flavour. Equipment and preparation: for this [...]
Zombie punch
This is a great Halloween cocktail recipe with an almost scary amount of booze - sipping required!
Zingy citrus Madeira cake
Madeira cake is more robust than a normal sponge cake - perfect for soaking with a citrusy syrup and a drizzle of thin icing.
Zoe’s jollof
This filling, flavoursome chicken and rice dish is a West-African speciality. Fried plantains make an authentic garnish.
Zesty chilli tiger prawns
A quick and tasty prawn stir-fry recipe.
Zesty tofu cheesecake
Tofu is used to great effect in vegan cheesecakes, but here Aldo mixes it with coconut cream to make a light no-bake cheesecake.
Zesty mango salsa with Italian poached meringue
Enjoy floating islands, Hairy Bikers style, served with mango salsa and a touch of zesty lime.
Zebra cake
Jazz up afternoon tea with this eye-catching stripy cake – super easy once you know the trick.
Yuzu mayonnaise with chicken goujons
Yuzu gives a lovely sour citrus tang to this mayonnaise; a perfect foil for the crisp fried chicken.
Za’atar cod with relish
Add some spice to cod with the wonderful flavour of za'atar. Serve alongside homemade relish and rice or potatoes.
Yunnanese seared beef with mint, fermented chilli bean, lime and lemongrass dressing
Yunnanese food is a variant of Chinese cuisine which often uses fermented beancurds. Serve with a simple salad or stir-fried vegetables.
Yule log
Mary Berry shows you how to make a foolproof Bûche de Noël. It's utterly delicious and a perfect alternative to Christmas pudding!
Yorkshire pudding with red onion gravy
Quick recipe finder Yorkshire pudding with red onion gravy Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 8 Recommended by 13 [...]
Yorkshire pudding (via Punjab!)
Quick recipe finder Yorkshire pudding (via Punjab!) Preparation time 30 mins to 1 hour Cooking time 10 to 30 mins Serves Serves 4 Recommended by 2 people [...]
Yorkshire puddings with black pudding and beer and onion gravy
Quick recipe finder Yorkshire puddings with black pudding and beer and onion gravy Preparation time 1-2 hours Cooking time over 2 hours Serves Serves 4 By [...]
Yorkshire pudding
Perfect Yorkshire puddings are all about making sure the fat is hot enough before you add the batter.
Yorkshire puddings
What's a Sunday roast without a crisp, hot Yorkshire pudding? Best cooked in beef dripping, but you can use vegetable oil as well.
Yorkshire pot with Christmas trimmings
Quick recipe finder Yorkshire pot with Christmas trimmings Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 4-6 By James Martin [...]